Estate Steak Pie

A true Wellington Farm Shop classic, our Estate Steak Pie is packed with rich, deep flavour in every bite. Made with Hereford beef from cattle that graze on the water meadows of the Stratfield Saye Estate. Traditionally reared and expertly butchered on-site, this high-quality beef is packed with rich, natural flavours, with just three miles from field to kitchen. All encased in our signature golden pastry.

Whether you’re after a single-serving pie or a large pie to feed up to four, the Estate Steak Pie is a hearty, satisfying choice.